Krispie Rice "Sushi"

1. 1

   In a large pot over low heat, melt margaring or butter.

2. 2

   Add marshmallows, stir until melted and well blended.

3. 3

   Remove from heat.

4. 4

   Stir in Vanilla.

5. 5

   Add cereal and stir until well coated.

6. 6

   With greased hands, press onto cookie sheet lined with parchment paper into a thin rectangle. Trim edges to make nice neat lines.

7. 7

   starting at one end line up your center filling along the edge and fold over krispy rice. Cut the length and then cut that length into aprox 1 inch sections. cut fruit roll up to appropriate lengths and wrap around the outside.

8. 8

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.