Kraut Topped Mashed Potato Casserole Recipe

Name: Kraut Topped Mashed Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium russet potatoes, scrubbed and peeled; 1 tablespoon butter; 1 cup reduced-fat sour cream; 1/4 - 1/2 cup low-fat milk; 1/2 teaspoon salt; 1/4 teaspoon pepper; 4 tablespoons butter; 1/2 cup chopped onion; 2 tablespoons brown sugar, packed; 1 (29 ounce) can sauerkraut, drained; 1/4 teaspoon pepper; 1/2 teaspoon caraway seed

Servings: persons

8 medium russet potatoes, scrubbed and peeled
1 tablespoon butter
1 cup reduced-fat sour cream
1/4 - 1/2 cup low-fat milk
1/2 teaspoon salt
1/4 teaspoon pepper
4 tablespoons butter
1/2 cup chopped onion
2 tablespoons brown sugar, packed
1 (29 ounce) can sauerkraut, drained
1/4 teaspoon pepper
1/2 teaspoon caraway seed

1
Preheat oven to 375. Lightly spray/grease a 13 x 9 baking dish; set aside.
2
Cut the potatoes into chunks and boil in salted water until tender.
3
Drain the potatoes. Return to the pot and mash with the 1 tbsp butter, reduced-fat sour cream, milk, salt and pepper until mashed and fluffy.
4
Spread mashed potatoes into bottom of prepared 13 x 9 baking pan.
5
While potatoes boil, melt the 4 tbsp butter in a medium saucepan. Add the chopped onion and saute for about 5 minutes.
6
Add the 2 packed tbsp of brown sugar; stir to dissolve.
7
Add the drained sauerkraut and pepper. Stir and cook for about 2 - 3 more minutes.
8
Evenly spread the sauerkraut mixture over the mashed potatoes. Sprinkle with the caraway seeds.
9
Bake uncovered at 375 for 25-30 minutes or until sauerkraut topping begins to slightly brown.

409

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 medium russet potatoes, scrubbed and peeled, 1 tablespoon butter, 1 cup reduced-fat sour cream, 1/4 - 1/2 cup low-fat milk, and more.

Yes, Kraut Topped Mashed Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kraut Topped Mashed Potato Casserole

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