How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kraut 'N Brisket?

You need 8 ingredients. The key ingredients include: 2 lb. beef brisket, 2 medium onions, sliced, 1 c. water, 1 tsp. salt, and more.

Is Kraut 'N Brisket suitable as meat & poultry?

Yes, Kraut 'N Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kraut 'N Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kraut 'N Brisket Recipe

Name: Kraut 'N Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef brisket; 2 medium onions, sliced; 1 c. water; 1 tsp. salt; 1 bay leaf; 1 (27 oz.) can (about 3 1/2 c.) sauerkraut, drained; 1 tsp. caraway seed; 1 medium potato, peeled and shredded (2/3 c.)

Kraut 'N Brisket – a delicious recipe with beef brisket, onions, water, salt, bay leaf, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. beef brisket
2 medium onions, sliced
1 c. water
1 tsp. salt
1 bay leaf
1 (27 oz.) can (about 3 1/2 c.) sauerkraut, drained
1 tsp. caraway seed
1 medium potato, peeled and shredded (2/3 c.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Meat & Poultry

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Kraut 'N Brisket

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