Try this homemade Krapt And Sausage (Sauerkraut And Smoked Sausage) recipe the whole family will love. Made with sausage, sauerkraut, onion and garlic.…
This Krapt And Sausage (Sauerkraut And Smoked Sausage) relies on simple, everyday ingredients such as medium onion, medium dice, minced garlic and olive oil. It comes together quickly and makes 4 servings, at about 44 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026