Kramambuli (Tea Cocktail) Recipe

Name: Kramambuli (Tea Cocktail)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons camomile tea (leaves or bags); 2 cups water; 1 (750 ml) bottlesemidry white wine; 6 tablespoons honey; ½ cup orange juice; ¼ cup light rum; 2 tablespoons fresh lemon juice; 2 tablespoons raisins; 1 bay leaf; 1 cinnamon stick; ⅛ teaspoon ground nutmeg

Servings: persons

2 tablespoons camomile tea (leaves or bags)
2 cups water
1 (750 ml) bottlesemidry white wine
6 tablespoons honey
½ cup orange juice
¼ cup light rum
2 tablespoons fresh lemon juice
2 tablespoons raisins
1 bay leaf
1 cinnamon stick
⅛ teaspoon ground nutmeg

1
Steep the chamomile in water that has just reached a boil for 5 minutes; strain.
2
Combine all ingredients (including the tea) in a medium pot.
3
Stir over medium heat until sugar dissolves.
4
Gently simmer for 2 minutes.
5
Remove from heat, and then cover and let steep for 20 minutes.
6
After the mixture has steeped, remove the bay leaf and cinnamon stick.
7
Warm it over low heat, but do not boil.
8
Serve immediately.

146

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons camomile tea (leaves or bags), 2 cups water, 1 (750 ml) bottlesemidry white wine, 6 tablespoons honey, and more.

Yes, Kramambuli (Tea Cocktail) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kramambuli (Tea Cocktail)

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