How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for KRAFT TEX-MEX Pizza?

You need 7 ingredients. The key ingredients include: 1 pre-baked pizza crust, 1/2 cup salsa, 1/2 cup diced cooked chicken Whole Foods 1 lb For $3.99 thru 02/09, 1/2 cup kidney beans, and more.

Is KRAFT TEX-MEX Pizza suitable as snacks & appetizers?

Yes, KRAFT TEX-MEX Pizza falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover KRAFT TEX-MEX Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

KRAFT TEX-MEX Pizza Recipe

Name: KRAFT TEX-MEX Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pre-baked pizza crust; 1/2 cup salsa; 1/2 cup diced cooked chicken Whole Foods 1 lb For $3.99 thru 02/09; 1/2 cup kidney beans; 1/2 each: red and green pepper, cut into strips; 1 medium onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09; 2 cups Cracker Barrel Shredded Tex Mex Cheese

KRAFT TEX-MEX Pizza – a delicious recipe with crust, salsa, kidney beans, green pepper, onion, Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pre-baked pizza crust
1/2 cup salsa
1/2 cup diced cooked chicken Whole Foods 1 lb For $3.99 thru 02/09
1/2 cup kidney beans
1/2 each: red and green pepper, cut into strips
1 medium onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
2 cups Cracker Barrel Shredded Tex Mex Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

10-Minute Salsa Verde
Kahlua Caramel Mascarpone Apple Dip
Mom’S Homemade Salsa
Potato Croquettes With Aioli Dipping Sauce

KRAFT TEX-MEX Pizza

How did you like this recipe?

Frequently Asked Questions