Kraft'S Deluxe Macaroni And Cheese

1. 1

   Bring 8 cups water to a boil in a large sauce pan. Add elbow macaroni to water cook 10 minutes or till tender stirring a few times.

2. 2

   A,s macaroni boils prepare sauce by combining cheddar cheese, Cheez Whiz and milk in small sauce pan over medium low heat. Stir cheese mixture often so it doesn't burn.

3. 3

   Add salt when all cheddar cheese has melted and sauce is smooth. Cover pan and set aside until macaroni is ready.

4. 4

   When macaroni is ready, strain macaroni but do not rinse.

5. 5

   Combine macaroni and cheese sauce; mix well.

* Per serving · 4 servings · Values may vary.

No additional tips available.