Try this homemade Kraft's Artichoke Dip recipe the whole family will love. Made with cream cheese, butter, garlic and parmesan cheese. Easy step-by-step…
This Kraft's Artichoke Dip relies on simple, everyday ingredients such as butter, melted, garlic clove, minced and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026