How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for KRAFT Peppered Cheese?

You need 7 ingredients. The key ingredients include: 1 pkg. (200 g) Kraft Mozzarella Finely Shredded Cheese, 1 pkg (250 g) Philadelphia Brick Cream Cheese, 1 glove garlic, minced, 2 tsp. chopped fresh chives or green onion, and more.

Is KRAFT Peppered Cheese suitable as general?

Yes, KRAFT Peppered Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover KRAFT Peppered Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

KRAFT Peppered Cheese Recipe

Name: KRAFT Peppered Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (200 g) Kraft Mozzarella Finely Shredded Cheese; 1 pkg (250 g) Philadelphia Brick Cream Cheese; 1 glove garlic, minced; 2 tsp. chopped fresh chives or green onion; 1 tsp. each: Worchestershire sauce and minced fresh parsley; 3 Tbsp. seasoned pepper or freshly cracked peppercorns; assorted crackers

KRAFT Peppered Cheese – a delicious recipe with Cheese, Cream Cheese, garlic, fresh chives, Worchestershire sauce, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. (200 g) Kraft Mozzarella Finely Shredded Cheese
1 pkg (250 g) Philadelphia Brick Cream Cheese
1 glove garlic, minced
2 tsp. chopped fresh chives or green onion
1 tsp. each: Worchestershire sauce and minced fresh parsley
3 Tbsp. seasoned pepper or freshly cracked peppercorns
assorted crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
General

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KRAFT Peppered Cheese

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