How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher-Style Garlic Pickles?

You need 7 ingredients. The key ingredients include: 8 -10 small firm cucumbers, not waxed, 2 -4 cloves garlic, cut in quarters, 1 teaspoon pickling spices, 3 sprigs dill, and more.

Is Kosher-Style Garlic Pickles suitable as general?

Yes, Kosher-Style Garlic Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher-Style Garlic Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher-Style Garlic Pickles Recipe

Name: Kosher-Style Garlic Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 -10 small firm cucumbers, not waxed; 2 -4 cloves garlic, cut in quarters; 1 teaspoon pickling spices; 3 sprigs dill; 2 ribs celery, including tops; 3 tablespoons coarse salt (NOT Iodized); 3 cups hot water

Kosher-Style Garlic Pickles – a delicious recipe with cucumbers, pickling spices, dill, celery, coarse salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 -10 small firm cucumbers, not waxed
2 -4 cloves garlic, cut in quarters
1 teaspoon pickling spices
3 sprigs dill
2 ribs celery, including tops
3 tablespoons coarse salt (NOT Iodized)
3 cups hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
115 kcal
Category
General

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