How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Dill Pickles?

You need 6 ingredients. The key ingredients include: 12 lb. small cucumbers, 1 1/2 oz. jar dill weed, 10 cloves garlic, 2 qt. water, and more.

Is Kosher Dill Pickles suitable as general?

Yes, Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Dill Pickles Recipe

Name: Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb. small cucumbers; 1 1/2 oz. jar dill weed; 10 cloves garlic; 2 qt. water; 1 qt. apple cider vinegar; 3/4 c. pickling salt

Kosher Dill Pickles – a delicious recipe with cucumbers, dill weed, garlic, water, apple cider vinegar, pickling salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 lb. small cucumbers
1 1/2 oz. jar dill weed
10 cloves garlic
2 qt. water
1 qt. apple cider vinegar
3/4 c. pickling salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
General

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Kosher Dill Pickles

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