How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Dill Pickles?

You need 7 ingredients. The key ingredients include: 20 to 25 (4-inch) pickling cucumbers, 1 qt. cider vinegar, 1 c. pickling salt, 3 qt. water, and more.

Is Kosher Dill Pickles suitable as general?

Yes, Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Dill Pickles Recipe

Name: Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 to 25 (4-inch) pickling cucumbers; 1 qt. cider vinegar; 1 c. pickling salt; 3 qt. water; powdered alum; cloves of garlic; heads of dill

Kosher Dill Pickles – a delicious recipe with pickling cucumbers, cider vinegar, pickling salt, water, powdered alum, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

20 to 25 (4-inch) pickling cucumbers
1 qt. cider vinegar
1 c. pickling salt
3 qt. water
powdered alum
cloves of garlic
heads of dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Candied Sweet Potatoes
Irish Soda Bread
Glazed Carrots
Portuguese Tortillas

Kosher Dill Pickles

How did you like this recipe?

Frequently Asked Questions