How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Dill Pickles?

You need 7 ingredients. The key ingredients include: 4 lb. small cucumbers, 6 Tbsp. pickling salt, 3 c. cider vinegar, 3 c. water, and more.

Is Kosher Dill Pickles suitable as general?

Yes, Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Dill Pickles Recipe

Name: Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. small cucumbers; 6 Tbsp. pickling salt; 3 c. cider vinegar; 3 c. water; 21 peppercorns; 7 fresh dill heads; 14 cloves garlic

Kosher Dill Pickles – a delicious recipe with cucumbers, pickling salt, cider vinegar, water, peppercorns, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 lb. small cucumbers
6 Tbsp. pickling salt
3 c. cider vinegar
3 c. water
21 peppercorns
7 fresh dill heads
14 cloves garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
General

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Kosher Dill Pickles

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