How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kosher Dill Pickles?

You need 8 ingredients. The key ingredients include: 6 c. cider vinegar, 1/2 c. pure salt, 2 c. water, 2 heads dill, and more.

Is Kosher Dill Pickles suitable as general?

Yes, Kosher Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Kosher Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kosher Dill Pickles Recipe

Name: Kosher Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. cider vinegar; 1/2 c. pure salt; 2 c. water; 2 heads dill; 1 clove garlic (1/2 in each jar); medium size cucumbers; 1 hot pepper; alum (a tiny speck no larger than a grain of rice)

Kosher Dill Pickles – a delicious recipe with cider vinegar, salt, water, dill, clove garlic, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 c. cider vinegar
1/2 c. pure salt
2 c. water
2 heads dill
1 clove garlic (1/2 in each jar)
medium size cucumbers
1 hot pepper
alum (a tiny speck no larger than a grain of rice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
General

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Kosher Dill Pickles

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