How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korvkaka(Liver Pudding) ?

You need 10 ingredients. The key ingredients include: 3 c. liver, 1 c. ham or pork, salt and pepper, 1 tsp. ginger, and more.

Is Korvkaka(Liver Pudding) suitable as baking & desserts?

Yes, Korvkaka(Liver Pudding) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Korvkaka(Liver Pudding) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Korvkaka(Liver Pudding) Recipe

Name: Korvkaka(Liver Pudding)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. liver; 1 c. ham or pork; salt and pepper; 1 tsp. ginger; 1/2 tsp. mace; 1 c. rice; 1 1/2 qt. milk (6 c.); 1 c. Karo syrup; 3/4 c. seedless raisins; 1 medium onion

Korvkaka(Liver Pudding)

Eats Now Editorial Team · 393 kcal · Baking & Desserts

Korvkaka(Liver Pudding) – a delicious recipe with ham, salt, ginger, mace, rice, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Korvkaka(Liver Pudding)

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