How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Potatoes?

You need 10 ingredients. The key ingredients include: 2 tablespoons vegetable oil, 1 1/2 pounds baby potatoes, cut into quarters, 1/2 cup water, 2 1/2 tablespoons low-sodium soy sauce, and more.

Is Korean Potatoes suitable as general?

Yes, Korean Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Korean Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Potatoes Recipe

Name: Korean Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; 1 1/2 pounds baby potatoes, cut into quarters; 1/2 cup water; 2 1/2 tablespoons low-sodium soy sauce; 2 tablespoons ketchup; 2 tablespoons corn syrup; 1 1/2 tablespoons white sugar; 1 tablespoon minced garlic; 1/8 teaspoon red pepper flakes; 1 teaspoon sesame seeds

Korean Potatoes

Eats Now Editorial Team · 251 kcal · General

Korean Potatoes – a delicious recipe with vegetable oil, baby potatoes, water, soy sauce, ketchup, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Korean Potatoes

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