Korean Curry Rice

1. 1

   1 lb. of sirloin beef, thinly sliced (boneless chicken breasts)

2. 2

   1 (100 gram) packet Ottogi Korean curry powder

3. 3

   2 potatoes, diced

4. 4

   1 onion, diced

5. 5

   2 carrots, diced

6. 6

   1 tbsp olive oil

7. 7

   1 green bell pepper diced (optional)

8. 8

   1/2 can corn (optional)

9. 9

   1/2 Fuji apple, diced (optional)

10. 10

    4 cups water

* Per serving · 4 servings · Values may vary.

No additional tips available.