How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Chicken or Beef?

You need 11 ingredients. The key ingredients include: 1 tablespoon sesame oil, ½ cup julienned carrot, 3 chicken breasts, sliced or 2 small sirloin steaks, ¾ cup light soy sauce, and more.

Is Korean Chicken or Beef suitable as meat & poultry?

Yes, Korean Chicken or Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Chicken or Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Chicken or Beef Recipe

Name: Korean Chicken or Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon sesame oil; ½ cup julienned carrot; 3 chicken breasts, sliced or 2 small sirloin steaks; ¾ cup light soy sauce; 1 tablespoon honey; 6 green onions, chopped; 1 tablespoon chopped garlic; 1 tablespoon fresh grated ginger; ½ teaspoon pepper; 1 tablespoon sesame seeds; broccoli (optional) or asparagus (optional)

Korean Chicken or Beef

Eats Now Editorial Team · 374 kcal · Meat & Poultry

Korean Chicken or Beef – a delicious recipe with sesame oil, carrot, chicken breasts, soy sauce, honey, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Korean Chicken or Beef

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