How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Beef Patties?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 4 tablespoons soy sauce, 2 tablespoons sugar, 1 tablespoon toasted sesame seeds, and more.

Is Korean Beef Patties suitable as meat & poultry?

Yes, Korean Beef Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean Beef Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Beef Patties Recipe

Name: Korean Beef Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 4 tablespoons soy sauce; 2 tablespoons sugar; 1 tablespoon toasted sesame seeds; 1 tablespoon toasted sesame oil; 2 1/2 tablespoons green onions, chopped; 1 tablespoon garlic, minced; 1/2 teaspoon red pepper flakes (optional); black pepper

Korean Beef Patties – a delicious recipe with ground beef, soy sauce, sugar, sesame seeds, sesame oil, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef
4 tablespoons soy sauce
2 tablespoons sugar
1 tablespoon toasted sesame seeds
1 tablespoon toasted sesame oil
2 1/2 tablespoons green onions, chopped
1 tablespoon garlic, minced
1/2 teaspoon red pepper flakes (optional)
black pepper

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Quick Info

Servings
4 servings
Calories
389 kcal
Category
Meat & Poultry

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Korean Beef Patties

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