How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean BBQ Beef Skewers?

You need 10 ingredients. The key ingredients include: 1 (3 pound) beef tenderloin trimmed and sliced to 1/2-inch thickness, 1/4 cup hoisin sauce, 1/4 cup ketchup, 1/4 cup prepared barbecue sauce, and more.

Is Korean BBQ Beef Skewers suitable as meat & poultry?

Yes, Korean BBQ Beef Skewers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Korean BBQ Beef Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean BBQ Beef Skewers Recipe

Name: Korean BBQ Beef Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 pound) beef tenderloin trimmed and sliced to 1/2-inch thickness; 1/4 cup hoisin sauce; 1/4 cup ketchup; 1/4 cup prepared barbecue sauce; 1 tablespoons nam pla; 1/4 cup soy sauce; 1 (2-inch) piece ginger, grated; 1 tablespoon vegetable oil; 1 tablespoon chopped scallion; 1 tablespoon chopped cilantro leaves, plus more for garnish

Korean BBQ Beef Skewers

Eats Now Editorial Team · 140 kcal · Meat & Poultry

Korean BBQ Beef Skewers – a delicious recipe with beef tenderloin, hoisin sauce, ketchup, barbecue sauce, soy sauce, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Korean BBQ Beef Skewers

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