Koolickles

1. 1

   Drain the liquid from the pickles into a large container.

2. 2

   Add the Kool-Aid and the sugar to the liquid and stir until the sugar is completely dissolved.

3. 3

   Remove the pickles from the jar, slice them in half lengthwise and return them to the jar.

4. 4

   Return the liquid to the jar of pickles. Not all of the liquid will fit, but make sure the pickles are completely covered.

5. 5

   Place in the refrigerator and let sit for 1 week before eating.

No additional tips available.