Name: Kona Chicken
Yield: 4 servings
Ingredients: 3 frying chickens; 1 tsp. salt; 1/4 tsp. five spice powder; 1/2 tsp. m.s.g. (optional); 6 Tbsp. sugar; 1 1/2 Tbsp. whiskey; 1 c. shoyu sauce; 3/4 c. water; 1 stalk green onion, chopped; chopped fresh ginger to taste; 1/2 tsp. liquid smoke

3 frying chickens

1 tsp. salt

1/4 tsp. five spice powder

1/2 tsp. m.s.g. (optional)

6 Tbsp. sugar

1 1/2 Tbsp. whiskey

1 c. shoyu sauce

3/4 c. water

1 stalk green onion, chopped

chopped fresh ginger to taste

1/2 tsp. liquid smoke

Kona Chicken

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