How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kona Banana Bread?

You need 5 ingredients. The key ingredients include: 1/2 c. shortening, 1 c. sugar, 2 eggs, 3/4 c. mashed ripe bananas, and more.

Is Kona Banana Bread suitable as baking & desserts?

Yes, Kona Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kona Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kona Banana Bread Recipe

Name: Kona Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 c. sugar; 2 eggs; 3/4 c. mashed ripe bananas; 1 1/4 c. sifted flour

Kona Banana Bread – a delicious recipe with shortening, sugar, eggs, mashed ripe bananas, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
1 c. sugar
2 eggs
3/4 c. mashed ripe bananas
1 1/4 c. sifted flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
617 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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