How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Caramel Cupcakes?

You need 10 ingredients. The key ingredients include: 1 package yellow cake mix (regular size), 1 can (15 ounces) solid-pack pumpkin, 2/3 cup water, 1/4 cup maple syrup, and more.

Is Pumpkin Caramel Cupcakes suitable as baking & desserts?

Yes, Pumpkin Caramel Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Caramel Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Caramel Cupcakes Recipe

Name: Pumpkin Caramel Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package yellow cake mix (regular size); 1 can (15 ounces) solid-pack pumpkin; 2/3 cup water; 1/4 cup maple syrup; 3 large eggs; 4 teaspoons sugar; 4 teaspoons ground cinnamon; Dash salt; 1 carton (16 ounces) caramel apple dip; Chocolate frosting and decorating icing, optional

Pumpkin Caramel Cupcakes

Eats Now Editorial Team · 191 kcal · Baking & Desserts

Pumpkin Caramel Cupcakes – a delicious recipe with yellow cake, solid-pack pumpkin, water, maple syrup, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Caramel Cupcakes

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