How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kolacky (Czechoslovakia)?

You need 7 ingredients. The key ingredients include: 1/2 lb. butter, 2 pkgs. dry yeast, 1 c. warm milk, 4 Tbsp. sugar, and more.

Is Kolacky (Czechoslovakia) suitable as general?

Yes, Kolacky (Czechoslovakia) falls under the General category and is a great choice for this type of meal.

How do I store leftover Kolacky (Czechoslovakia)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kolacky (Czechoslovakia) Recipe

Name: Kolacky (Czechoslovakia)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 lb. butter; 2 pkgs. dry yeast; 1 c. warm milk; 4 Tbsp. sugar; 4 c. flour; 3/4 tsp. salt; 1 tsp. lemon flavoring

Kolacky (Czechoslovakia) – a delicious recipe with butter, yeast, warm milk, sugar, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb. butter
2 pkgs. dry yeast
1 c. warm milk
4 Tbsp. sugar
4 c. flour
3/4 tsp. salt
1 tsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Kolacky (Czechoslovakia)

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