Kolaces

1. 1

   mix mashed potatoes and potato water yeast

2. 2

   milk.

3. 3

   let stand 1 hour

4. 4

   add melted lard

5. 5

   sugar salt and egg.

6. 6

   add enough flour to make stiff dough

7. 7

   knead well.

8. 8

   let rise once until double in bulk

9. 9

   roll out 1/2 inch thick

10. 10

    cut into rounds with cookie cutter or glass.

11. 11

    place on greased pan and let rise until light

12. 12

    make depression in each one fill with favorite butter or preserves and bake

13. 13

    350 for 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.