Try this homemade Kokos Mushrooms recipe the whole family will love. Made with shiitake mushroom, maitake mushrooms, root and coconut butter. Easy step-…
This Kokos Mushrooms relies on simple, everyday ingredients such as shiitake mushroom chopped, maitake mushrooms chopped, coconut butter and coconut oil. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026