Knock You Nakeds

1. 1

   Combine and mix well cake mix, nuts, 1/3 cup milk and butter. Press half of mixture into the bottom of a greased 9 x 13-inch Pyrex dish; bake at 350u00b0 for 8 minutes.

2. 2

   Melt caramel candy in top of double boiler with 1/2 cup milk (or microwave).

3. 3

   When caramel mixture is well mixed, pour over baked mixture.

4. 4

   Cover with chocolate chips and pour rest of dough on top of chips.

5. 5

   Bake for 18 minutes at 350u00b0.

6. 6

   Cool before slicing.

* Per serving · 4 servings · Values may vary.

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