How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Knife And Fork Soup?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. large smoked sausage links, cut into 3 to 4-inch pieces, 1 c. thinly sliced carrots, 1 c. sliced celery, 1 envelope (about 1 1/2 oz.) onion soup mix, and more.

Is Knife And Fork Soup suitable as soups & stews?

Yes, Knife And Fork Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Knife And Fork Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Knife And Fork Soup Recipe

Name: Knife And Fork Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. large smoked sausage links, cut into 3 to 4-inch pieces; 1 c. thinly sliced carrots; 1 c. sliced celery; 1 envelope (about 1 1/2 oz.) onion soup mix; 2 Tbsp. sugar; 1 tsp. salt; 6 c. boiling water; 1 pkg. Betty Crocker hash brown potatoes with onions; 1 (10 oz.) pkg. frozen sliced okra, thawed; 1/4 tsp. ground oregano; 1/4 tsp. red pepper sauce; 1 (28 oz.) can whole tomatoes

Knife And Fork Soup

Eats Now Editorial Team · 3300 kcal · Soups & Stews

Knife And Fork Soup – a delicious recipe with sausage, carrots, celery, onion soup mix, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Knife And Fork Soup

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