Kiwifruit Chutney

Name: Kiwifruit Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs kiwi fruits, peeled, sliced; 2 bananas, chopped; 3 medium onions, diced; 1 lemon, zest of; 3 lemons, juice of; 1 cup dark raisin; 1 cup brown sugar; 1 teaspoon ground ginger; 1/4 teaspoon cayenne pepper; 3 tablespoons crystallized ginger; 2 teaspoons salt; 1 cup white vinegar

Eats Now Editorial Team · 327 kcal · General

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Kiwifruit Chutney – a delicious recipe with kiwi fruits, bananas, onions, lemon, lemons, dark raisin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs kiwi fruits, peeled, sliced
2 bananas, chopped
3 medium onions, diced
1 lemon, zest of
3 lemons, juice of
1 cup dark raisin
1 cup brown sugar
1 teaspoon ground ginger
1/4 teaspoon cayenne pepper
3 tablespoons crystallized ginger
2 teaspoons salt
1 cup white vinegar

1
In a saucepan mix all ingredients.
2
Boil gently & stir frequently for about 1 hour or until soft & thick.
3
Cool, then spoon into sterilized jars & seal.

327

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 lbs kiwi fruits, peeled, sliced, 2 bananas, chopped, 3 medium onions, diced, 1 lemon, zest of, and more.

Yes, Kiwifruit Chutney falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
327 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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