Bake this irresistible Kiwi Jelly at home. Made with sugar, lime juiced, powdered gelatin and lemon sorbet. Easy step-by-step instructions included.
This Kiwi Jelly relies on simple, everyday ingredients such as kiwis peeled, sugar, lime juiced and powdered gelatin. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kiwi Jelly delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026