Kittencal'S Sweet And Sour Cabbage And Sausage Toma

Name: Kittencal'S Sweet And Sour Cabbage And Sausage Tomato Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 large Italian sausages (can use more or less); 3 -4 tablespoons oil; 2 medium onions, coarsley chopped; 2 tablespoons chopped garlic; 1 teaspoon dried chili pepper flakes (or to taste); 1 medium green cabbage, coarsley chopped; 1 (14 ounce) can stewed tomatoes (undrained); 1 green bell pepper, chopped; 3 cups tomato sauce; 1 (10 ounce) can tomato soup (undiluted); 2 tablespoons Worcestershire sauce; 1/3 cup cider vinegar; 1/4 cup brown sugar (or to taste, start with 1/4 cup); salt and black pepper

Servings: persons

6 -8 large Italian sausages (can use more or less)
3 -4 tablespoons oil
2 medium onions, coarsley chopped
2 tablespoons chopped garlic
1 teaspoon dried chili pepper flakes (or to taste)
1 medium green cabbage, coarsley chopped
1 (14 ounce) can stewed tomatoes (undrained)
1 green bell pepper, chopped
3 cups tomato sauce
1 (10 ounce) can tomato soup (undiluted)
2 tablespoons Worcestershire sauce
1/3 cup cider vinegar
1/4 cup brown sugar (or to taste, start with 1/4 cup)
salt and black pepper

1
In an extra large saute pan or Dutch oven, brown the Italian sausages in oil then remove to a plate, drain some of the oil if desired.
2
In the same pan, add in the onions, garlic and chili flakes; saute for about 5 minutes.
3
Add in the chopped cabbage, chopped green bell pepper with the undrained stewed tomatoes; cover and cook for 15 minutes, stirring occasionally.
4
Add in ALL remaining ingredients to the cabbage; mix well.
5
Slice the sausages in smaller pieces and add in also.
6
Cook for about 1-1/2 hours (or more or less until the cabbage is desied tenderness) stirring occasionally, adjusting ALL seasonings to suit taste, or until cabbage is tender.
7
Season with salt and pepper to taste.
8
Serve over rice.
9
Delicious!

801

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 6 -8 large Italian sausages (can use more or less), 3 -4 tablespoons oil, 2 medium onions, coarsley chopped, 2 tablespoons chopped garlic, and more.

Yes, Kittencal'S Sweet And Sour Cabbage And Sausage Tomato Saute falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Kittencal'S Sweet And Sour Cabbage And Sausage Tomato Saute

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions