How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kittencal'S Sausage Sawmill Gravy (With Biscuits)?

You need 10 ingredients. The key ingredients include: 1/2 - 3/4 lb bulk pork sausage (can use sausages with casings removed, or turkey sausages), 1 medium onion, chopped (optional), 1 pinch crushed red pepper flakes (or to taste, adjust to suit heat level), 1/4 cup all-purpose flour, plus, and more.

Is Kittencal'S Sausage Sawmill Gravy (With Biscuits) suitable as baking & desserts?

Yes, Kittencal'S Sausage Sawmill Gravy (With Biscuits) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kittencal'S Sausage Sawmill Gravy (With Biscuits)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kittencal'S Sausage Sawmill Gravy (With Biscuits)

Name: Kittencal'S Sausage Sawmill Gravy (With Biscuits)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 3/4 lb bulk pork sausage (can use sausages with casings removed, or turkey sausages); 1 medium onion, chopped (optional); 1 pinch crushed red pepper flakes (or to taste, adjust to suit heat level); 1/4 cup all-purpose flour, plus; 2 teaspoons all-purpose flour (for a thicker gravy increase slightly); 2 cups half-and-half cream or 2 cups milk; 1 -2 teaspoon Worcestershire sauce; 1/2 teaspoon seasoning salt (or to taste) or 1/2 teaspoon white salt (or to taste); 1/2 teaspoon fresh ground black pepper (or to taste); 8 prepared biscuits (optional)

Bake this irresistible Kittencal'S Sausage Sawmill Gravy (With Biscuits) at home. Made with pork sausage, onion, red pepper and flour. Easy step-by-step…

This Kittencal'S Sausage Sawmill Gravy (With Biscuits) relies on simple, everyday ingredients such as all-purpose flour, plus, worcestershire sauce and prepared biscuits (optional). It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Kittencal'S Sausage Sawmill Gravy (With Biscuits) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Kittencal'S Sausage Sawmill Gravy (With Biscuits)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions