Kittencal'S Melt-In-Your-Mouth Scottish Shortbread

1. 1

   Set oven to 300 degrees F (set oven rack to second-lowest position).

2. 2

   Lightly butter an 8 x 8-inch baking dish or a 9-inch pie plate.

3. 3

   Using clean hands blend together all ingredients until well combined (batter will be stiff).

4. 4

   Press into prepared baking dish.

5. 5

   Prick holes all over the batter.

6. 6

   Bake for about 25-30 minutes or until golden on the edges.

7. 7

   While the shortbread is still warm slice into squares or wedges if using a pie plate.

* Per serving · 4 servings · Values may vary.

No additional tips available.