Kittencal'S Grilled Cheese And Tomato Sandwich

1. 1

   Spread 1 tablespoon mayonnaise on each slice of bread.

2. 2

   Place 1 slice of cheese over the side of the bread with the mayonnaise, then 3 slices of tomato.

3. 3

   Top with remaining bread slice (mayonnaise side facing in).

4. 4

   Butter the outside of each slice of bread with about 2 teaspoon butter per slice (or to taste).

5. 5

   Heat about 1 tablespoon or more of butter in a skillet over medium heat.

6. 6

   Using a spatula place the sandwich into the skillet.

7. 7

   When the cheese has started to melt carefully flip the sandwich over and continue cooking until both sides are golden brown and the cheese has melted (adding in a little more butter to the skillet if needed).

* Per serving · 4 servings · Values may vary.

No additional tips available.