How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kittencal'S Fried Cabbage With Bacon?

You need 8 ingredients. The key ingredients include: 4 slices bacon, chopped, 1 medium onion, chopped, 1 -2 tablespoon fresh minced garlic, 1/4 teaspoon crushed red pepper flakes (or to taste), and more.

Is Kittencal'S Fried Cabbage With Bacon suitable as meat & poultry?

Yes, Kittencal'S Fried Cabbage With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Kittencal'S Fried Cabbage With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kittencal'S Fried Cabbage With Bacon Recipe

Name: Kittencal'S Fried Cabbage With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon, chopped; 1 medium onion, chopped; 1 -2 tablespoon fresh minced garlic; 1/4 teaspoon crushed red pepper flakes (or to taste); 6 cups cabbage, cut into thin wedges (1 small head cabbage); 3 -4 tablespoons chicken broth (or use water); 2 teaspoons brown sugar (or use white sugar, or to taste); seasoned salt & freshly ground black pepper (to taste, or use white salt)

Try this homemade Kittencal'S Fried Cabbage With Bacon recipe the whole family will love. Made with bacon, onion, garlic and red pepper. Easy step-by-st…

This Kittencal'S Fried Cabbage With Bacon relies on simple, everyday ingredients such as bacon, chopped, medium onion, chopped, fresh minced garlic and chicken broth (or use water). It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon, chopped
1 medium onion, chopped
1 -2 tablespoon fresh minced garlic
1/4 teaspoon crushed red pepper flakes (or to taste)
6 cups cabbage, cut into thin wedges (1 small head cabbage)
3 -4 tablespoons chicken broth (or use water)
2 teaspoons brown sugar (or use white sugar, or to taste)
seasoned salt & freshly ground black pepper (to taste, or use white salt)

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Quick Info

Servings
4 servings
Calories
341 kcal
Category
Meat & Poultry

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