Kittencal's Fresh Pea Soup (Vegetarian) Recipe

Name: Kittencal's Fresh Pea Soup (Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil (I prefer the butter) or 2 tablespoons butter (I prefer the butter); ⅓ cup yellow onion, chopped; 1 tablespoon fresh minced garlic; ¼ teaspoon crushed red pepper flakes (optional or to taste); 2 cups vegetable broth; 3 cups fresh shelled peas; ½ teaspoon salt (I used seasoned salt); fresh ground black pepper (to taste); 1 tablespoon whipping cream (optional or adjust to suit taste); crouton (optional)

Servings: persons

2 tablespoons olive oil (I prefer the butter) or 2 tablespoons butter (I prefer the butter)
⅓ cup yellow onion, chopped
1 tablespoon fresh minced garlic
¼ teaspoon crushed red pepper flakes (optional or to taste)
2 cups vegetable broth
3 cups fresh shelled peas
½ teaspoon salt (I used seasoned salt)
fresh ground black pepper (to taste)
1 tablespoon whipping cream (optional or adjust to suit taste)
crouton (optional)

1
In a saucepan heat the oil or butter over medium heat; add in the onion and cook stirring until softened (about 3 minutes).
2
Add in the garlic and crushed chili flakes; cook for 1-2 minutes.
3
Pour in the vegetable broth and the peas; bring to a boil.
4
Reduce the heat to low, then add in salt and pepper; simmer for about 18-20 minutes or until the peas are tender.
5
Using a blender or food processor puree the mixture in batches (can use a hand blender).
6
Pour back into the saucepan over a strainer.
7
OPTIONAL; if you are adding in the whipping cream add in at this point starting with 1 tablespoon and then reheat.
8
Adjust salt and pepper to taste.
9
Ladle into bowls then top with croutons.
10
Delicious!

246

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil (I prefer the butter) or 2 tablespoons butter (I prefer the butter), ⅓ cup yellow onion, chopped, 1 tablespoon fresh minced garlic, ¼ teaspoon crushed red pepper flakes (optional or to taste), and more.

Yes, Kittencal's Fresh Pea Soup (Vegetarian) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kittencal's Fresh Pea Soup (Vegetarian)

How did you like this recipe?

Frequently Asked Questions