Kitchen Kouture Shredded Pork BBQ Sandwiches Recipe

Name: Kitchen Kouture Shredded Pork BBQ Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 teaspoons chili powder; 2 teaspoons pepper; 1 teaspoon garlic powder; 1 teaspoon onion powder; ½ teaspoon paprika; ½ teaspoon salt; ¼ teaspoon cayenne; 2 cups ketchup; 1 cup brown sugar; ½ cup cider vinegar; 13 yellow mustard; ¼ cup Worcestershire sauce; 3 teaspoons liquid smoke; 1 12 lbs frozen carnita meat; 4 hamburger buns; 12 onion, sliced; nacho jalapeno

Servings: persons

5 teaspoons chili powder
2 teaspoons pepper
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon paprika
½ teaspoon salt
¼ teaspoon cayenne
2 cups ketchup
1 cup brown sugar
½ cup cider vinegar
13 yellow mustard
¼ cup Worcestershire sauce
3 teaspoons liquid smoke
1 12 lbs frozen carnita meat
4 hamburger buns
12 onion, sliced
nacho jalapeno

1
Sauce:.
2
In a saucepan, add in all ingredients; bring to a boil stirring with to combine.
3
Reduce heat to low and simmer uncovered stirring occasionally for 1 hour over low heat.
4
Cool to room temperature then cover and refrigerate for 24 hours or more before using.
5
Sandwich:.
6
Thaw pork.
7
In a skillet, heat pork & bbq sauce.
8
Mix well till fully heated.
9
Warm buns in the oven to brown.
10
Serve pork on bun with onions and jalopenos.
11
In Crockpot:.
12
Cook on low for 4 hours.

850

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 5 teaspoons chili powder, 2 teaspoons pepper, 1 teaspoon garlic powder, 1 teaspoon onion powder, and more.

Yes, Kitchen Kouture Shredded Pork BBQ Sandwiches falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kitchen Kouture Shredded Pork BBQ Sandwiches

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