How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for King Salmon?

You need 7 ingredients. The key ingredients include: 1 can salmon, 1/2 c. chopped celery, 1/4 c. finely chopped onion, 2 pkg. gelatin, dissolved in 1/2 c. cold water, and more.

Is King Salmon suitable as seafood?

Yes, King Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover King Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

King Salmon Recipe

Name: King Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon; 1/2 c. chopped celery; 1/4 c. finely chopped onion; 2 pkg. gelatin, dissolved in 1/2 c. cold water; 1/2 c. catsup; 1/4 c. vinegar; 1 c. mayonnaise

King Salmon – a delicious recipe with salmon, celery, onion, gelatin, catsup, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon
1/2 c. chopped celery
1/4 c. finely chopped onion
2 pkg. gelatin, dissolved in 1/2 c. cold water
1/2 c. catsup
1/4 c. vinegar
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
630 kcal
Category
Seafood

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King Salmon

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