King Ranch Chicken Recipe

Name: King Ranch Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 bell pepper; 1 tsp. salt; dash of pepper; 1 (4 lb.) fryer chicken; 1 pkg. (30) corn tortillas; 1 c. chicken broth; 2 c. creme chicken; 2 c. creme mushroom; 1 pkg. Kraft cheese (30 slices); 1 can Ro-Tel tomatoes; 2 tsp. chili powder; 2 tsp. garlic powder

Servings: persons

1 onion
1 bell pepper
1 tsp. salt
dash of pepper
1 (4 lb.) fryer chicken
1 pkg. (30) corn tortillas
1 c. chicken broth
2 c. creme chicken
2 c. creme mushroom
1 pkg. Kraft cheese (30 slices)
1 can Ro-Tel tomatoes
2 tsp. chili powder
2 tsp. garlic powder

1
Boil and debone fryer.
2
Save juice.
3
Saute bell pepper, onion, salt, pepper, chili powder and garlic powder.
4
Add creme chicken, creme mushrooms and can of broth.
5
Add deboned chicken.
6
Cook until flavors are blended.
7
Soak tortillas in cooled broth for 15 minutes.
8
Line casserole dish with tortillas.
9
Add layer of chicken and broth, cheese, tortillas, chicken broth and cheese until used.
10
Have cheese on top layer.
11
Then add can of Ro-Tel tomatoes.
12
Bake at 350u00b0 for 1 hour.

648

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 onion, 1 bell pepper, 1 tsp. salt, dash of pepper, and more.

Yes, King Ranch Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

King Ranch Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions