King Crab Au Gratin Recipe

Name: King Crab Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) packages frozen crabmeat; 3 tablespoons butter or 3 tablespoons margarine; 1 cup milk; 3 tablespoons flour; 1/2 cup light cream; 1/2 cup chicken broth; 3/4 cup shredded sharp cheddar cheese; 1 (4 ounce) can sliced mushrooms, drained (I like to use fresh mushrooms and different ones at times to change the flavor of the dish); 2 grated onions; 1 teaspoon salt; 1/4 teaspoon paprika (I like szedged or Tones because the flavor is richer); 2 tablespoons white wine (optional); 1/4 cup fine dry breadcrumb

Servings: persons

2 (6 ounce) packages frozen crabmeat
3 tablespoons butter or 3 tablespoons margarine
1 cup milk
3 tablespoons flour
1/2 cup light cream
1/2 cup chicken broth
3/4 cup shredded sharp cheddar cheese
1 (4 ounce) can sliced mushrooms, drained (I like to use fresh mushrooms and different ones at times to change the flavor of the dish)
2 grated onions
1 teaspoon salt
1/4 teaspoon paprika (I like szedged or Tones because the flavor is richer)
2 tablespoons white wine (optional)
1/4 cup fine dry breadcrumb

1
Defrost the crabmeat.
2
Melt the butter in saucepan.
3
Stir in the flour and keep stirring until smooth.
4
Gradually add milk, cream, and the chicken broth.
5
Keep stirring over a low heat to keep the sauce smooth and you want it to thicken.
6
Now add your cheese, mushrooms, onion, salt, paprika, and wine.
7
Stir the mixture until the cheese is melted.
8
Now stir in the crabmeat gently.
9
Pour mixture into a well greased 1 1/2 qt/ casserole.
10
Sprinkle bread crumbs over the top.
11
Bake at 400* for about 10-15 min.
12
or until the top is golden brown.
13
Serve over hot cooked rice.

417

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (6 ounce) packages frozen crabmeat, 3 tablespoons butter or 3 tablespoons margarine, 1 cup milk, 3 tablespoons flour, and more.

Yes, King Crab Au Gratin falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

King Crab Au Gratin

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