How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kimchi Fried Rice?

You need 13 ingredients. The key ingredients include: 2 tablespoons canola oil, divided, 1 small onion, chopped, 1 cup kimchi, coarsely chopped, 1/2 cup matchstick carrots, and more.

Is Kimchi Fried Rice suitable as general?

Yes, Kimchi Fried Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Kimchi Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kimchi Fried Rice Recipe

Name: Kimchi Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola oil, divided; 1 small onion, chopped; 1 cup kimchi, coarsely chopped; 1/2 cup matchstick carrots; 1/4 cup kimchi juice; 1 garlic cloves, minced; 1 teaspoon minced fresh gingerroot; 3 cups leftover short grain rice; 2 green onions, thinly sliced; 3 teaspoons soy sauce; 1 teaspoon sesame oil; 4 large eggs; Optional toppings: sliced nori, green onions and black sesame seeds

Kimchi Fried Rice

Eats Now Editorial Team · 798 kcal · General

Kimchi Fried Rice – a delicious recipe with canola oil, onion, matchstick carrots, kimchi juice, garlic, fresh gingerroot. Easy to follow and perfect for any occasion.

Serves 4 General

Kimchi Fried Rice

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