Kim'S Pumpkin Bread

Name: Kim'S Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs; 1 c. oil; 2 c. pumpkin; 2 tsp. baking soda; 1 tsp. cinnamon; 1 1/2 c. chopped dates; 3 c. sugar; 1/3 c. water; 3 1/2 c. flour; 1 1/2 tsp. salt; 1 1/2 c. nuts; 1/2 c. raisins

Eats Now Editorial Team · General

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Kim'S Pumpkin Bread – a delicious recipe with eggs, oil, pumpkin, baking soda, cinnamon, dates. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
1 c. oil
2 c. pumpkin
2 tsp. baking soda
1 tsp. cinnamon
1 1/2 c. chopped dates
3 c. sugar
1/3 c. water
3 1/2 c. flour
1 1/2 tsp. salt
1 1/2 c. nuts
1/2 c. raisins

1
Beat eggs with sugar.
2
Add oil, water and pumpkin.
3
Stir in dry ingredients.
4
Then add dates, nuts and raisins.
5
Blend together well.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 eggs, 1 c. oil, 2 c. pumpkin, 2 tsp. baking soda, and more.

Yes, Kim'S Pumpkin Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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