Kim'S Garlic Breadsticks Recipe

Name: Kim'S Garlic Breadsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 teaspoons active dry yeast; 2 tablespoons white sugar; 1/4 cup warm water; 4 1/4 cups all-purpose flour; 1 1/4 cups warm water; 2 tablespoons butter, softened; 1 tablespoon salt; 3 tablespoons melted butter; 1/4 teaspoon garlic powder; 1/2 teaspoon kosher salt

Servings: persons

2 1/4 teaspoons active dry yeast
2 tablespoons white sugar
1/4 cup warm water
4 1/4 cups all-purpose flour
1 1/4 cups warm water
2 tablespoons butter, softened
1 tablespoon salt
3 tablespoons melted butter
1/4 teaspoon garlic powder
1/2 teaspoon kosher salt

1
Dissolve yeast and sugar in 1/4 cup warm water in a large bowl. Let stand until the yeast softens and begins to form a creamy foam, about 15 minutes. Add flour, 1 1/4 cup warm water, 2 tablespoons softened butter, and 1 tablespoon salt; knead until dough is well mixed and soft, about 3 minutes.
2
Roll dough into a 2-foot log. Cut into 16 equal pieces, about 1 1/2 inches wide. Knead each piece and shape into a 6-inch breadstick. Arrange breadsticks on a baking sheet; let rise for about 1 hour.
3
Preheat oven to 375 degrees F (190 degrees C).
4
Mix 3 tablespoons melted butter and garlic powder together in a bowl; brush onto breadsticks.
5
Bake breadsticks in the preheated oven until golden brown, about 15 minutes. Immediately brush with remaining melted butter mixture; sprinkle with 1/2 teaspoon kosher salt.

619

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/4 teaspoons active dry yeast, 2 tablespoons white sugar, 1/4 cup warm water, 4 1/4 cups all-purpose flour, and more.

Yes, Kim'S Garlic Breadsticks falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kim'S Garlic Breadsticks

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