Kikkin' Chicken, Cabbage And Noodle Bowls Recipe

Name: Kikkin' Chicken, Cabbage And Noodle Bowls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups chicken broth; 2 tablespoons Kikkoman Oyster Sauce; 2 teaspoons honey; 1/2 teaspoon ground ginger; 1/4 teaspoon cayenne pepper; 8 ounces package rice noodles; 3 tablespoons peanut oil, divided; 8 ounces boneless, skinless chicken tenders, cut into 2-inch-long strips; 2 tablespoons Kikkoman Manjo Aji-Mirin Sweet Cooking Rice Wine; 3 tablespoons Kikkoman Soy Sauce; 1 cup sliced cabbage; 1/2 cup shredded carrot; 1 teaspoon granulated sugar

Servings: persons

6 cups chicken broth
2 tablespoons Kikkoman Oyster Sauce
2 teaspoons honey
1/2 teaspoon ground ginger
1/4 teaspoon cayenne pepper
8 ounces package rice noodles
3 tablespoons peanut oil, divided
8 ounces boneless, skinless chicken tenders, cut into 2-inch-long strips
2 tablespoons Kikkoman Manjo Aji-Mirin Sweet Cooking Rice Wine
3 tablespoons Kikkoman Soy Sauce
1 cup sliced cabbage
1/2 cup shredded carrot
1 teaspoon granulated sugar

1
Combine broth, oyster sauce, honey, ginger and cayenne pepper in large saucepan; bring to boil. Cover and reduce heat to low.
2
Bring 4 quarts water to a boil. Add noodles. Boil for 4 minutes until tender, stirring occasionally. Drain and rinse. Divide noodles among 6 soup bowls.
3
Heat a 12-inch skillet over high heat. Add 2 tablespoons peanut oil, then the chicken, spreading evenly. Cook without stirring 20 seconds; then stir-fry chicken until no longer pink, about 2 minutes. Stir in rice wine and soy sauce. Transfer to plate.
4
Add remaining 1 tablespoon oil to same pan over high heat. Add cabbage, carrot, and sugar. Stir-fry 30 seconds. Stir in chicken and any juices. Stir-fry 1 minute. Top noodles with chicken mixture. Ladle hot broth among bowls. Serve immediately and enjoy!

1020

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 cups chicken broth, 2 tablespoons Kikkoman Oyster Sauce, 2 teaspoons honey, 1/2 teaspoon ground ginger, and more.

Yes, Kikkin' Chicken, Cabbage And Noodle Bowls falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kikkin' Chicken, Cabbage And Noodle Bowls

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