Kielbasa Tomato Salad Recipe

Name: Kielbasa Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. kielbasa sausage; 1 lb. tomatoes, cut into wedges; 1 lg. red onion, chopped; 1 red bell pepper, chopped; 1 yellow bell pepper, chopped; 3 Green onions with tops, cut into 1/2-inch pieces; 1/2 cup chopped fresh parsley; 1/3 cup balsamic vinegar; 2 tsp. salt; 1 tsp. chopped frsh rosemary leaves; 1 tsp. chopped fresh thyme; 1 tsp. black pepper; 1/2 cup olive oil; Fresh rosemary sprigs (optional)

Servings: persons

1 lb. kielbasa sausage
1 lb. tomatoes, cut into wedges
1 lg. red onion, chopped
1 red bell pepper, chopped
1 yellow bell pepper, chopped
3 Green onions with tops, cut into 1/2-inch pieces
1/2 cup chopped fresh parsley
1/3 cup balsamic vinegar
2 tsp. salt
1 tsp. chopped frsh rosemary leaves
1 tsp. chopped fresh thyme
1 tsp. black pepper
1/2 cup olive oil
Fresh rosemary sprigs (optional)

1
Cut kielbasa into 1/2-inch rounds; place in medium skillet.
2
Cook over medium heat until browned, turning occasionally.
3
Remove and put in a large glass bowl.
4
Add tomatoes, onions, and peppers to sausage.
5
Toss gently.
6
Combine all remaining ingredients except oil and rosemary sprig in small bowl.
7
Whisk in oil gradually until well blended.
8
Pour over sausage mixture; cover and refrigerate 2 hours or until chilled.
9
Garnish with rosemary sprig, if using, for garnish.
10
Serve cold.
11
Put leftovers in the refrigerators.

359

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. kielbasa sausage, 1 lb. tomatoes, cut into wedges, 1 lg. red onion, chopped, 1 red bell pepper, chopped, and more.

Yes, Kielbasa Tomato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Kielbasa Tomato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions