How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa Supper In A Skillet?

You need 8 ingredients. The key ingredients include: 1 lb. kielbasa, cut into 1-inch chunks, 1/3 c. regular rice (uncooked), 1 small pkg. frozen peas, 1 small can mushrooms, sliced, and more.

Is Kielbasa Supper In A Skillet suitable as soups & stews?

Yes, Kielbasa Supper In A Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Kielbasa Supper In A Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa Supper In A Skillet Recipe

Name: Kielbasa Supper In A Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. kielbasa, cut into 1-inch chunks; 1/3 c. regular rice (uncooked); 1 small pkg. frozen peas; 1 small can mushrooms, sliced; 1 c. Swiss cheese, shredded; 1 can celery soup; 3/4 c. water; 1 Tbsp. margarine

Kielbasa Supper In A Skillet – a delicious recipe with kielbasa, regular rice, frozen peas, mushrooms, Swiss cheese, celery soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. kielbasa, cut into 1-inch chunks
1/3 c. regular rice (uncooked)
1 small pkg. frozen peas
1 small can mushrooms, sliced
1 c. Swiss cheese, shredded
1 can celery soup
3/4 c. water
1 Tbsp. margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Soups & Stews

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Kielbasa Supper In A Skillet

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