How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kielbasa Summer Salad?

You need 10 ingredients. The key ingredients include: 1 pound smoked kielbasa or Polish sausage, halved and cut into 1/4-inch pieces, 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained, 2 medium tart apples, cut into 1/2-inch chunks, 1 medium green pepper, chopped, and more.

Is Kielbasa Summer Salad suitable as salads?

Yes, Kielbasa Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Kielbasa Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Kielbasa Summer Salad Recipe

Name: Kielbasa Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound smoked kielbasa or Polish sausage, halved and cut into 1/4-inch pieces; 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained; 2 medium tart apples, cut into 1/2-inch chunks; 1 medium green pepper, chopped; 4 large green onions, thinly sliced; 1/3 cup vegetable oil; 3 tablespoons cider vinegar; 1 tablespoon Dijon mustard; 2 teaspoons sugar; 1/2 to 1 teaspoon pepper

Kielbasa Summer Salad

Eats Now Editorial Team · 343 kcal · Salads

Kielbasa Summer Salad – a delicious recipe with kielbasa, black-eyed peas, tart apples, green pepper, green onions, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Kielbasa Summer Salad

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