Kielbasa Skillet Supper

1. 1

   If using bacon, in lrg skillet over medium heat, fry bacon until crisp, then drain; set aside.

2. 2

   To pan in which bacon was cooked, add olive oil; increase heat to med-high. Add potatoes, onion, broccoli, carrots and oregano, and cook, covered 5 minutes, or until tender, stirring occasionally.

3. 3

   Add water, sliced sausage, salt, pepper and cooked bacon; cook until vegetables are tender and sausage is fully heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.