Try this homemade Kielbasa(Sauerkraut With Polish Sausage) recipe the whole family will love. Made with bacon, onions, sauerkraut and apple. Easy step-b…
This Kielbasa(Sauerkraut With Polish Sausage) relies on simple, everyday ingredients such as bacon, chopped onions, large cans sauerkraut and apple. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026